The Godfather

The origin of the drink is unclear, but legend has it that Marlon Brando favoured this cocktail during the shooting of Mario Puzo’s“The Godfather” (1972).

  • 1½ oz scotch whisky
  • ¾ oz amaretto almond liqueur

Bourbon instead of scotch is optional, on ice in an old-fashioned glass, and be sure to order in a joisey accent. Replace the scotch with vodka and you’ve got a “Godmother”, replace it with cream and you’ve got a “Godchild”. If you prefer Cognac instead of whiskey, check “The French Connection” elsewhere in this list.

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