Category Archives: Vermouth

Errol’s Martini Special

Any list involving Hollywood and the consumption of alcohol is incomplete without the mention of a number of celebrities, and Errol Flynn certainly deserves to be on the shortlist.

A man who at 33 was able to consume a bottle of vodka a day and at the same time meet and woo his wife-to-be, the 19 year old daughter of an L.A. County Sheriff’s capt., and all this whilst standing trial for the statutory rape of two minors (he was acquitted by a jury of 9 women and 3 men), must, for better or for worse, be included (having been born in Hobart, Australia, his nickname The Tasmanian Devil seemed doubly apt).

Picking Mr. Flynn’s favourite drink is a daunting task, comparable to guessing which tooth of the buzz-saw hit the board first, as the possibilities are endless. His excursions to so many watering holes (as well as to those establishments which offer more exotic pleasures) are legendary: the Cuban Hotels National and Floridita (including meet-and-greets with Fidel), Hollywood’s Cocoanut Grove and Chasen’s, Jamaica’s Titchfield Hotel, and so on and on. The Cuban mixologist Fabio Delgado Fuentes created this cocktail in his honour: The Martini Special:

1½ oz gin (Hayman’s Old Tom Gin if available)
¾ oz vermouth (Carpano Antica Vermouth i available)
2 drops Orange Flower Water
Dash Verte de Fougerolles Absinthe Verte
Dash Angostura Bitters

Stir with ice, strain into a cocktail glass. Twist Lemon Peel over glass and discard [1]

[1] This variation was supplied by Savoy Stomp and reduces the orange flower water from the original 1/6 oz. to a few drops – http://savoystomp.com/2009/03/18/martini-special-cocktail/

The Gibson

When Bill Simpson (Gary Merrill) offers Karen Richards (Celeste Holm) a Gibson by stating, “Karen, you’re a Gibson girl.” during the famous birthday party sequence in the 1950 film “All About Eve”, he was simply describing “the cool, urban superiority of the Gibson” (Roger Angell, The New Yorker) over the taste of the suburban crowds of olive-chewers.

 Although the Gibson is a 100+ year-old drink pre-dating any film reference, it remains a classic alternative for the suave cosmopolitan, or those who would like to appear as such: from Roger (Cary Grant“North by Northwest”), Frasier (“Frasier”, Ep: Dinner at Eight) and Philip Marlowe (“The Long Goodbye”) to Maxwell Smart (Don Adams“Get Smart”, Ep: The Five-Forty-Eight) and Stan (“American Dad!”) with June Rosewood at her Hollywood mansion.

In recent years it also remains, with a number of other cocktails, a preferred order for some of the  “Mad Men” characters, see also “The ‘Mad Men’ Cocktail Guide” at http://goo.gl/Lyzf6m.

  • 2 oz Gin
  • ⅓ oz dry vermouth
  • garnish with a silver-skin onion

Stir well in a shaker with ice, strain into a chilled cocktail glass, then garnish and serve.

The Greta Garbo

Not the pre-code 1930 film “Anna Christie” (“Gimme a visky with chincher ale and don’t be stinchy, baby.”), but a more exotic notion gave birth to this drink:

  • 1 oz brandy
  • 1 oz dry vermouth
  • 1 oz orange juice
  • 1/4 oz grenadine
  • dash of crème de menthe

Shake the ingredients with ice and strain into a chilled high-ball glass.

On YouTube:“Anna Christie” (1930) ordering her drink in sleazy speakeasy. Sleazy yes, but one still had to ring the bell to get in :-).
https://youtu.be/_8Rvqm5XR7E